Bleibt Edelstahl nicht kleben?

Das Backen mit Edelstahl unterscheidet sich vom Backen mit einer Antihaftbeschichtung. Wenn die Pfanne nicht die richtige Temperatur hat, können „empfindliche“ Zutaten wie beispielsweise ein Ei schnell anbrennen. Indem Sie die Pfanne richtig aufheizen und heiß halten, stellen Sie sicher, dass Sie alles perfekt braten können, ohne dass etwas anbrennt! Die Anleitung liegt immer der Bedienungsanleitung der Pfanne bei.

Was ist der Unterschied zwischen 3, 5 und 7 Schichten

Pfannen werden oft als 3-, 5- oder 7-Schicht-Pfannen bezeichnet. Wird auch dreilagig, mehrlagig oder siebenlagig genannt. Nachfolgend listen wir die Unterschiede auf.3-ply Bratpfannen bestehen aus drei unterschiedlichen Materialschichten, oft mit einem Aluminiumkern zwischen zwei Edelstahlschichten. Dies sorgt für eine gute Wärmeleitung und Langlebigkeit, während der Edelstahl an der Außenseite korrosionsbeständig ist und nicht mit Lebensmitteln reagiert.5-lagige Bratpfannen bestehen aus fünf Schichten, normalerweise einer Kombination aus Aluminium und Edelstahl, wobei die zusätzlichen Schichten dazu beitragen, die Wärme noch besser zu verteilen und zu speichern. Diese Pfannen sind dicker, schwerer und bieten eine noch bessere Temperaturkontrolle, wodurch sie sich ideal für sensible Kochvorgänge eignen.7-Schicht-Bratpfannen bestehen aus sieben Schichten verschiedener Metalle, manchmal mit Kupfer oder einem anderen wärmeleitenden Kern. Diese Konstruktion maximiert die Wärmeverteilung und -speicherung auf das Äußerste und macht diese Pfannen zu außergewöhnlich leistungsstarken Pfannen zum Kochen und Braten, sie sind jedoch oft auch die teuersten und schwersten.

Was ist der Vorteil von Edelstahl?

Edelstahl ist das beste und pflegeleichteste Material zum Backen. Die Pfannen haben einen wunderbaren Kontakt mit Proteinen wie beispielsweise Eiern und Fleisch, wodurch alles schön angebraten wird (Maillard-Reaktion). Edelstahl klebt nicht fest, wenn die Pfanne die richtige Temperatur hat. Es erfordert vielleicht etwas Übung, aber wenn Sie den Dreh erst einmal raus haben, haben Sie eine Pfanne fürs Leben. Edelstahltöpfe können problemlos in der Spülmaschine gereinigt werden.

Muss diese Pfanne eingebrannt werden?

Diese Pfanne ist aus mehrschichtigem Edelstahl gefertigt und muss daher nicht eingebrannt werden.

Does the Demeyere Resto 3 have a non-stick coating?

No. The Resto 3 is a pure stainless steel pan without a coating. This makes it completely PFAS-free and scratch-resistant, but it also means that you need a good cooking technique to prevent sticking. Always preheat the pan well and use enough fat. After some practice, you'll find it just as easy to cook with as a non-stick pan.

How do I bake without sticking in the Demeyere Resto 3?

First, preheat the pan dry at 70 to 80 percent power. Do the droplet test: throw a few drops of water into the pan. If they immediately form dancing beads that roll around the pan, then the pan is at temperature. Then add fat, let it come to temperature briefly, and place the food in the pan. Meat will release on its own once it is properly seared. Do not try to pull it loose too early.

Is the Demeyere Resto 3 suitable for induction?

Yes. The 3-ply encapsulated base has a magnetic stainless steel outer layer, making the pan suitable for induction, gas, ceramic, halogen and electric hobs. It is also oven-safe.

Can I use metal kitchen utensils in the Resto 3?

Yes. That is the great advantage of a stainless steel pan without a coating. Knives, forks, metal spatulas: anything goes. The pan has no non-stick coating that can be damaged.

Can the Resto 3 go in the dishwasher?

Yes. The Resto 3 is dishwasher safe. Stainless steel does not have a coating that can be damaged by detergents. For stubborn food residues, soak the pan first in warm water with dish soap.

Up to what temperature is the Resto 3 oven-safe?

The Resto 3 is made entirely of stainless steel and can be safely used in the oven. Above 350 degrees Celsius, stainless steel may discolour, but this does not affect its functionality. The handle will get hot in the oven: always use oven mitts.

What is the difference between the Resto 3 and the Alu Pro 5 Ceraforce?

The Resto 3 is made of uncoated stainless steel: scratch-resistant, indestructible, suitable for metal kitchen utensils, and lasts forever. You need a bit more technique to prevent sticking. The Alu Pro 5 Ceraforce has a ceramic non-stick coating, is easier to use and forgives slightly less fat, but requires more care. Those who want their meat to get a nice crispy crust and are not afraid to practice, choose the Resto 3.

How do I clean burnt food from the Resto 3?

Fill the pan with warm water and a dash of dish soap and let it soak for 15 to 30 minutes. Then use a non-abrasive sponge or brush. Stubborn baked-on residues can be removed with a non-corrosive stainless steel cleaner such as Demeyere Maintenance Cream or Bar Keepers Friend. Do not use steel wool, as it causes fine scratches.

Why does the bottom of my Resto 3 sometimes become concave or convex?

A new Demeyere pan always has a slightly concave bottom when cold. When heated, the metal expands and the bottom flattens. This is normal and intentionally designed this way: a perfectly flat cold bottom would become convex when heated. Always use a cooking zone that is the same size as the bottom of the pan.

Which Resto 3 size do I choose?

For one or two people, 20 or 24 centimeters is enough. For two to three people, 28 centimeters is the standard. The 32-centimeter one is large: check if your hob is large enough for that size. There is no 30-centimeter version in the Resto 3 line.

Does the handle of the Resto 3 get hot during baking?

The stainless steel handle conducts heat, but due to the weld and design, it remains relatively cool on an electric or ceramic hob, around 50 degrees Celsius. On a gas hob with a large flame, the handle can get warmer. When in doubt, always keep an oven mitt or cloth handy.

Do I need to season the Resto 3 before use?

No. Demeyere stainless steel pans do not need to be seasoned. Before first use, wash the pan with warm water and dish soap to remove any production residue. It is then ready for use.

What is the warranty on the Demeyere Resto 3?

Demeyere provides a 10-year warranty against manufacturing defects for domestic use. This is twice as long as the 5-year warranty on the Alu Pro 5 Ceraforce. A stainless steel pan does not have a coating that can wear out, meaning that with proper use, it will perform exactly the same after 10 years as it did on day one.

How do I fry an egg in the Resto 3 without it sticking?

Preheat the pan dry over medium heat until the water test works. Then add butter or oil and let it come to temperature until the butter turns light brown. Then crack in the egg. Turn down the heat to low as soon as the white starts to set. At the right temperature, the egg will release itself. It takes some practice, but you'll get it.

Can I add salt to cold water in the Resto 3?

No. Salt in cold water can cause pitting in the stainless steel base. Always add salt when the water is already boiling or add salt directly to the food. This applies to all stainless steel cookware, not just Demeyere.

Demeyere Frying Pan 'Resto 3'

Bestseller

3-ply encapsulated base for optimal heat distribution

Developed in Belgium

10-year warranty on manufacturing defects

No non-stick coating: proper preheating is a must

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Demeyere Frying Pan 'Resto 3' Ø20cm - New 69,- 44,95

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44,95 €

(RRP 69,00 €)

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10 years warranty on this product

Free returns within 60 days

9+ units? Contact us for a quote

Free returns

TrustedShops Buyer Protection

Heat sources

Induction Gas Ceramic Halogen Electric

About Demeyere

Demeyere has been making pans in Herentals, Belgium since 1908, and you can taste the difference. Their stainless steel series are found in many professional kitchens and are among the best you can put on your stove. At Culicartel, you’ll find the complete Demeyere collection: from frying pans an...

All about Demeyere

Questions about this product?

We're happy to help!

WhatsApp us! service@culicartel.de customer service photo

Product information

Suitable for all heat sources, including induction

PFAS-free

PLEASE NOTE: From 2025, we will be supplying this pan with an updated handle, which is much more beautiful and luxurious than its predecessor.

With this reliable stainless steel Resto 3 frying pan from the renowned brand Demeyere, you can get to work day in and day out. Think of making fried eggs, cooked with a knob of butter, so they get that irresistible crispy edge. Or a perfectly cooked steak to go with fresh fries!

Good heat distribution

You get the maximum flavour from your ingredients and are assured of a good brown crust. The small residues form a grateful base for a tasty sauce. This high-quality all-round frying pan from the Resto 3 series also fits well in the hand and performs excellently on all hobs. Also on induction and even in the oven. It distributes heat quickly and maintains its temperature well.

Scratch-resistant and easy to clean

Do you accidentally use a knife and fork in the pan to fairly divide the delicious spoils? No problem, this model is immune to scratches. Washing up is done in a flash. And presto, your pan is shining again for the next cooking mission.

Check the size of your heat source

Are you considering purchasing the 32cm Resto 3 frying pan? Then please check if the pan fits on your heat source. This is a rather large pan and we sometimes get it returned because people find it too big. Unfortunately, there is no 30cm frying pan available from the Resto 3 line. The largest size is 32cm, followed by 28cm.

Developed in Belgium

This frying pan has a capsule base made of 3-ply material for excellent heat distribution.
It is suitable for all hobs, including induction, and the oven.
Stainless steel: lifelong crispy frying performance
Ergonomic welded stainless steel handles: sturdy and extra hygienic
Can be safely put in the dishwasher
10-year warranty on manufacturing defects for domestic use

Frequently asked questions

Bleibt Edelstahl nicht kleben?

Das Backen mit Edelstahl unterscheidet sich vom Backen mit einer Antihaftbeschichtung. Wenn die Pfanne nicht die richtige Temperatur hat, können „empfindliche“ Zutaten wie beispielsweise ein Ei schnell anbrennen. Indem Sie die Pfanne richtig aufheizen und heiß halten, stellen Sie sicher, dass Sie alles perfekt braten können, ohne dass etwas anbrennt! Die Anleitung liegt immer der Bedienungsanleitung der Pfanne bei.
Was ist der Unterschied zwischen 3, 5 und 7 Schichten

Pfannen werden oft als 3-, 5- oder 7-Schicht-Pfannen bezeichnet. Wird auch dreilagig, mehrlagig oder siebenlagig genannt. Nachfolgend listen wir die Unterschiede auf.

3-ply Bratpfannen bestehen aus drei unterschiedlichen Materialschichten, oft mit einem Aluminiumkern zwischen zwei Edelstahlschichten. Dies sorgt für eine gute Wärmeleitung und Langlebigkeit, während der Edelstahl an der Außenseite korrosionsbeständig ist und nicht mit Lebensmitteln reagiert.

5-lagige Bratpfannen bestehen aus fünf Schichten, normalerweise einer Kombination aus Aluminium und Edelstahl, wobei die zusätzlichen Schichten dazu beitragen, die Wärme noch besser zu verteilen und zu speichern. Diese Pfannen sind dicker, schwerer und bieten eine noch bessere Temperaturkontrolle, wodurch sie sich ideal für sensible Kochvorgänge eignen.

7-Schicht-Bratpfannen bestehen aus sieben Schichten verschiedener Metalle, manchmal mit Kupfer oder einem anderen wärmeleitenden Kern. Diese Konstruktion maximiert die Wärmeverteilung und -speicherung auf das Äußerste und macht diese Pfannen zu außergewöhnlich leistungsstarken Pfannen zum Kochen und Braten, sie sind jedoch oft auch die teuersten und schwersten.
Was ist der Vorteil von Edelstahl?

Edelstahl ist das beste und pflegeleichteste Material zum Backen. Die Pfannen haben einen wunderbaren Kontakt mit Proteinen wie beispielsweise Eiern und Fleisch, wodurch alles schön angebraten wird (Maillard-Reaktion). Edelstahl klebt nicht fest, wenn die Pfanne die richtige Temperatur hat. Es erfordert vielleicht etwas Übung, aber wenn Sie den Dreh erst einmal raus haben, haben Sie eine Pfanne fürs Leben. Edelstahltöpfe können problemlos in der Spülmaschine gereinigt werden.
Muss diese Pfanne eingebrannt werden?

Diese Pfanne ist aus mehrschichtigem Edelstahl gefertigt und muss daher nicht eingebrannt werden.
Does the Demeyere Resto 3 have a non-stick coating?

No. The Resto 3 is a pure stainless steel pan without a coating. This makes it completely PFAS-free and scratch-resistant, but it also means that you need a good cooking technique to prevent sticking. Always preheat the pan well and use enough fat. After some practice, you'll find it just as easy to cook with as a non-stick pan.
How do I bake without sticking in the Demeyere Resto 3?

First, preheat the pan dry at 70 to 80 percent power. Do the droplet test: throw a few drops of water into the pan. If they immediately form dancing beads that roll around the pan, then the pan is at temperature. Then add fat, let it come to temperature briefly, and place the food in the pan. Meat will release on its own once it is properly seared. Do not try to pull it loose too early.
Is the Demeyere Resto 3 suitable for induction?

Yes. The 3-ply encapsulated base has a magnetic stainless steel outer layer, making the pan suitable for induction, gas, ceramic, halogen and electric hobs. It is also oven-safe.
Can I use metal kitchen utensils in the Resto 3?

Yes. That is the great advantage of a stainless steel pan without a coating. Knives, forks, metal spatulas: anything goes. The pan has no non-stick coating that can be damaged.
Can the Resto 3 go in the dishwasher?

Yes. The Resto 3 is dishwasher safe. Stainless steel does not have a coating that can be damaged by detergents. For stubborn food residues, soak the pan first in warm water with dish soap.
Up to what temperature is the Resto 3 oven-safe?

The Resto 3 is made entirely of stainless steel and can be safely used in the oven. Above 350 degrees Celsius, stainless steel may discolour, but this does not affect its functionality. The handle will get hot in the oven: always use oven mitts.
What is the difference between the Resto 3 and the Alu Pro 5 Ceraforce?

The Resto 3 is made of uncoated stainless steel: scratch-resistant, indestructible, suitable for metal kitchen utensils, and lasts forever. You need a bit more technique to prevent sticking. The Alu Pro 5 Ceraforce has a ceramic non-stick coating, is easier to use and forgives slightly less fat, but requires more care. Those who want their meat to get a nice crispy crust and are not afraid to practice, choose the Resto 3.
How do I clean burnt food from the Resto 3?

Fill the pan with warm water and a dash of dish soap and let it soak for 15 to 30 minutes. Then use a non-abrasive sponge or brush. Stubborn baked-on residues can be removed with a non-corrosive stainless steel cleaner such as Demeyere Maintenance Cream or Bar Keepers Friend. Do not use steel wool, as it causes fine scratches.
Why does the bottom of my Resto 3 sometimes become concave or convex?

A new Demeyere pan always has a slightly concave bottom when cold. When heated, the metal expands and the bottom flattens. This is normal and intentionally designed this way: a perfectly flat cold bottom would become convex when heated. Always use a cooking zone that is the same size as the bottom of the pan.
Which Resto 3 size do I choose?

For one or two people, 20 or 24 centimeters is enough. For two to three people, 28 centimeters is the standard. The 32-centimeter one is large: check if your hob is large enough for that size. There is no 30-centimeter version in the Resto 3 line.
Does the handle of the Resto 3 get hot during baking?

The stainless steel handle conducts heat, but due to the weld and design, it remains relatively cool on an electric or ceramic hob, around 50 degrees Celsius. On a gas hob with a large flame, the handle can get warmer. When in doubt, always keep an oven mitt or cloth handy.
Do I need to season the Resto 3 before use?

No. Demeyere stainless steel pans do not need to be seasoned. Before first use, wash the pan with warm water and dish soap to remove any production residue. It is then ready for use.
What is the warranty on the Demeyere Resto 3?

Demeyere provides a 10-year warranty against manufacturing defects for domestic use. This is twice as long as the 5-year warranty on the Alu Pro 5 Ceraforce. A stainless steel pan does not have a coating that can wear out, meaning that with proper use, it will perform exactly the same after 10 years as it did on day one.
How do I fry an egg in the Resto 3 without it sticking?

Preheat the pan dry over medium heat until the water test works. Then add butter or oil and let it come to temperature until the butter turns light brown. Then crack in the egg. Turn down the heat to low as soon as the white starts to set. At the right temperature, the egg will release itself. It takes some practice, but you'll get it.
Can I add salt to cold water in the Resto 3?

No. Salt in cold water can cause pitting in the stainless steel base. Always add salt when the water is already boiling or add salt directly to the food. This applies to all stainless steel cookware, not just Demeyere.

Pros and cons

3-ply encapsulated base for optimal heat distribution

Developed in Belgium

10-year warranty on manufacturing defects

No non-stick coating: proper preheating is a must

Sizes

	Ø20cm - New	Ø24cm - New	Ø28cm - New	Ø32cm - New
Diameter (Ø in cm)	20	24	28	32
Base (Ø in cm)	16	20	22	26
Height (cm)	5	5.6	6	6.1
Width (cm)	21.3	25.3	29.4	33.5
Length (cm)	39.2	45.2	50.2	55.3
Height without handle (cm)	5	5.6	6	6.1
Height with handle (cm)	7.4	8.5	9.2	9.4
Weight (g)		1000	1320	1770

Product specifications

Warranty: 10 years

Heat sources: Induction,Ceramic,Halogen,Electric,Gas

Number of people: Ø20cm - New 1 person
Ø24cm - New 2 people
Ø28cm - New 4 people
Ø32cm - New 5 people

Series: Restaurant 3

Suitable for: Dishwasher,Oven,

Suitable for metal utensils

Temperature: Up to 350 °C

Material: Stainless steel

Cooking surface type: Stainless steel

PFAS-free

With cool grip

Handle material: Stainless steel

Measuring marks

With lid

pouring rim

EAN: Ø20cm - New 5412191586204
Ø24cm - New 5412191586242
Ø28cm - New 5412191586280
Ø32cm - New 5412191586327

Article number: Ø20cm - New 58620
Ø24cm - New 58624
Ø28cm - New 58628
Ø32cm - New 58632

Product reviews

4.5/5

84 reviews

4/5

Mariet H. — Ø20cm - Nieuw— 12-10-2026

5/5

Marlon L. — Ø20cm - Nieuw— 09-09-2026

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Hay B. — Ø20cm - Nieuw— 22-10-2025

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5/5

Anonymous — Ø20cm - Nieuw— 30-06-2024

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Anonymous — Ø20cm - Nieuw— 08-06-2024

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Rich K. — Ø24cm - Nieuw— 16-10-2026

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B v. — Ø24cm - Nieuw— 07-10-2026

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Margreet F. — Ø24cm - Nieuw— 23-08-2026

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Henk d. — Ø24cm - Nieuw— 24-01-2026

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Johan & Kitty m. — Ø24cm - Nieuw— 31-12-2025

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Conny P. — Ø24cm - Nieuw— 20-12-2025

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Din H. — Ø24cm - Nieuw— 15-12-2025

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Floris v. — Ø24cm - Nieuw— 26-11-2025

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Henk S. — Ø24cm - Nieuw— 27-10-2025

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Emile D. — Ø24cm - Nieuw— 24-10-2025

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Hay B. — Ø24cm - Nieuw— 23-10-2025

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Walter B. — Ø24cm - Nieuw— 15-10-2025

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Ilse d. — Ø24cm - Nieuw— 13-10-2025

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Gerrit Jan v. — Ø24cm - Nieuw— 13-10-2025

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Kees V. — Ø24cm - Nieuw— 23-09-2025

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Hans-Peter D. — Ø24cm - Nieuw— 06-09-2025

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Duane T. — Ø24cm - Nieuw— 24-08-2025

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R.J. D. — Ø24cm - Nieuw— 18-08-2025

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Christiaan K. — Ø24cm - Nieuw— 12-08-2025

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Din H. — Ø24cm - Nieuw— 10-08-2025

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Ton V. — Ø24cm - Nieuw— 06-08-2025

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Jessica v. — Ø24cm - Nieuw— 04-08-2025

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F P. — Ø24cm - Nieuw— 28-07-2025

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Joop v. — Ø24cm - Nieuw— 25-06-2025

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R. D. — Ø24cm - Nieuw— 17-06-2025

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B K. — Ø28cm - Nieuw— 21-10-2026

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Rich K. — Ø28cm - Nieuw— 16-10-2026

5/5

Marlon L. — Ø28cm - Nieuw— 09-09-2026

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Carlos F V. — Ø28cm - Nieuw— 09-09-2026

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Rob V. — Ø28cm - Nieuw— 04-02-2026

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Diana G. — Ø28cm - Nieuw— 29-01-2026

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Johan & Kitty m. — Ø28cm - Nieuw— 31-12-2025

5/5

y r. — Ø28cm - Nieuw— 27-12-2025

5/5

Conny P. — Ø28cm - Nieuw— 20-12-2025

5/5

Walter B. — Ø28cm - Nieuw— 15-10-2025

5/5

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5/5

Gerrit Jan v. — Ø28cm - Nieuw— 13-10-2025

5/5

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5/5

Hay B. — Ø28cm - Nieuw— 27-09-2025

2/5

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5/5

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5/5

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3/5

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Demeyere Frying Pan 'Resto 3'

About Demeyere

Questions about this product?

Product information

Good heat distribution

Scratch-resistant and easy to clean

Check the size of your heat source

Developed in Belgium

Frequently asked questions

Pros and cons

Sizes

Product specifications

Product reviews

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Recently viewed

Demeyere Frying Pan 'Resto 3'

About Demeyere

Questions about this product?

Product information

Good heat distribution

Scratch-resistant and easy to clean

Check the size of your heat source

Developed in Belgium

Frequently asked questions

Pros and cons

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