Demeyere Sauté Pan 'Industry 5'

In the stainless steel Industry 5 sauté pan, you can evenly brown meat, poultry, vegetables, and shellfish. After adding water, broth, or wine, you can let them cook further under a lid. Ideal for stuffed pork roast, an aromatic bouillabaisse, or a flavorful chili con carne.

New: Sealed rim

Since July 2024, we have been supplying the Industry 5 series with a sealed rim. While the pan previously could become damaged in the dishwasher over time, that is now a thing of the past.

Design and ease of use

This stainless steel model, designed by Belgian designer Stefan Schöning, features a robust design in American industrial style. The pan sits comfortably in the hand and is constructed from five-ply material up to the rim. This solid combination of alloys ensures fast and even heat conduction, allowing you to cook precisely, even at low heat.

Versatility and energy efficiency

The Industry 5 pan is ideal for use on gas, but also perfectly suitable for all other cooktops, including induction. Once the pan is sufficiently heated, you can turn the stove down one setting. The pan maintains the correct temperature, which helps save energy.

Silvinox® technology and durability

Thanks to the special Silvinox® technology, the pan does not discolour and is easy to clean. Even if you work with a knife and fork in the pan, you don't have to worry: this model from the Industry 5 series can handle it. Moreover, the stylish, stainless steel handle with a sandblasted surface stays cool for a long time.

Specifications and warranty

• Developed and produced in Belgium

• Five-ply material up to the rim for excellent heat distribution

• Suitable for all cooktops, including induction, and for oven use

• Silvinox® technology: does not discolour and is easy to clean

• Stainless steel cooking surface for lifelong crispy frying performance

• Cast, sandblasted, and welded stainless steel handles: sturdy and extra hygienic

• 30-year warranty on manufacturing defects for household use