{"title":"Kazoku","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eKazoku\u003c\/strong\u003e is Japanese for 'family'. This family story began in my father's sharpening shop, where the new generation learned what makes a truly good knife. That knowledge and love of craftsmanship now brings the next generation together in their own collection of knives and tools. Kazoku works with renowned makers from Japan and China, without middlemen or expensive brand names. This means you get top-quality knives, made with respect for tradition, at a fair price.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"kazoku-koksmes-20cm-nisei","title":"Kazoku Chef's Knife 20cm 'Nisei'","description":"\u003cp\u003e\u003cstrong\u003eDicing onions into brunoise, portioning chicken or cutting tomatoes into neat slices: with the 20 cm Kazoku Nisei chef's knife you work more smoothly than with a standard kitchen knife. German molybdenum-vanadium steel, a gently curved rocking edge and a pakkawood handle make this an accessible all-rounder for anyone who wants to cut more seriously without paying a top-brand price.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eA true all-rounder for everyday cutting\u003c\/h5\u003e\n\u003cp\u003eThe 20 cm blade is long enough for larger vegetables and cuts of meat, yet stays nimble enough for finer jobs. The slight curve of the edge supports a natural rocking motion across the board. Ideal as a first serious chef's knife, or as a daily workhorse next to a santoku or paring knife.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGerman molybdenum-vanadium stainless steel\u003c\/h5\u003e\n\u003cp\u003eThe blade is made of German MoV stainless steel: strong, highly rust-resistant and relatively easy to keep sharp. It's more forgiving than hard Japanese steel, which makes it pleasant for anyone without an extensive sharpening routine yet. Regular honing and occasional sharpening are enough for a sharp edge in the home kitchen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePakkawood handle\u003c\/h5\u003e\n\u003cp\u003ePakkawood is a stabilised wood that stays stable and sits comfortably in the hand. The handle has a recognisable Western shape: sturdy, with plenty of control for both small and larger cutting jobs. Together with the balanced blade, the knife feels predictable, even during longer use.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCare\u003c\/h5\u003e\n\u003cp\u003eWash the knife by hand and dry it immediately. The dishwasher is not a good idea: heat, aggressive detergents and contact with other cutlery wear the edge and can damage the handle. Use a wooden or plastic cutting board; glass and stone dull any knife faster. For maintenance in between, you can use a \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku honing rod or whetstone\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eChef's knife, 20 cm blade\u003c\/li\u003e\n\u003cli\u003eGerman molybdenum-vanadium stainless steel\u003c\/li\u003e\n\u003cli\u003ePakkawood handle, Western shape\u003c\/li\u003e\n\u003cli\u003eAccessible Nisei series: great value for money\u003c\/li\u003e\n\u003cli\u003eHand wash, dry immediately\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eView the full collection at \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku at Culicartel\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e, or choose a compact all-rounder like the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-santokumes-18cm-nisei\"\u003eNisei Santoku 18 cm\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385134580060,"sku":"NISCHEF20","price":38.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_70_Kazoku-Nisei-Koksmes-20-cm-1000x1000.jpg?v=1791287832"},{"product_id":"kazoku-vleesmes-23cm-nisei","title":"Kazoku Meat Knife 23cm 'Nisei'","description":"\u003cp\u003e\u003cstrong\u003eRoast beef, brisket, or a whole chicken, neatly sliced: the Kazoku Nisei 23 cm carving knife has a long, narrow blade that glides through meat with minimal resistance. Damage fewer fibers, achieve cleaner slices — without an expensive specialist knife.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eFor beautiful, even slices\u003c\/h5\u003e\n\u003cp\u003eThe long, narrow blade is designed to cut both cooked and raw meat. You draw the knife through the cut in one smooth motion, rather than sawing. This keeps the structure intact and produces clean slices of, for example, roast beef, pulled pork, or roast chicken. Its length is also ideal for larger cuts of poultry.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGerman molybdenum-vanadium stainless steel\u003c\/h5\u003e\n\u003cp\u003eThe blade is made of German MoV stainless steel: strong, rust-resistant, and easy to maintain. It is a logical upgrade from a standard kitchen knife: sharper and better balanced, without the maintenance requirements of hard Japanese carbon steel. Regular honing and occasional sharpening keep the edge sharp.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePakkawood handle\u003c\/h5\u003e\n\u003cp\u003eThe Western-style pakkawood handle sits securely in the hand, even during extended carving. Together with the narrow blade, it gives you a clear view of where you are cutting and greater control over the thickness of the slices.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCare\u003c\/h5\u003e\n\u003cp\u003eHand wash and dry immediately. Not dishwasher safe. Use a soft cutting board and store the knife safely — for example in a \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-magnetisch-messenblok-eik\"\u003emagnetic knife block\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e or with a \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-leren-mesbeschermer-21cm\"\u003eleather knife protector\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eCarving knife, 23 cm blade\u003c\/li\u003e\n\n\u003cli\u003eNarrow blade for clean slices\u003c\/li\u003e\n\n\u003cli\u003eGerman MoV stainless steel\u003c\/li\u003e\n\n\u003cli\u003ePakkawood handle, Western style\u003c\/li\u003e\n\n\u003cli\u003eHand wash, dry immediately\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eDiscover the rest of the series in the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e collection.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385161089372,"sku":"NISSLC23","price":34.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_64_Kazoku-Nisei-Vleesmes-20-cm-1000x1000.jpg?v=1791288060"},{"product_id":"kazoku-groentemes-12cm-nisei","title":"Kazoku Groentemes 12cm 'Nisei'","description":"\u003cp\u003e\u003cstrong\u003ePeeling, coring, or portioning small pieces of meat: the 12 cm Kazoku Nisei vegetable knife sits somewhere between a classic paring knife and a chef's knife. Compact enough for precision work, long enough to offer more reach than a mini petty knife.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCompact and versatile\u003c\/h5\u003e\n\u003cp\u003eWith its 12 cm blade, this knife is ideal for preparing vegetables and fruit, herbs, garlic, and other fine prep work. It keeps your hand closer to the cut than a large chef's knife, giving you more control when working with detail. The longer blade compared to a traditional paring knife offers just a little more reach—useful for larger apples or when you need to quickly slice a handful of onions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGerman molybdenum-vanadium stainless steel\u003c\/h5\u003e\n\u003cp\u003eThe blade is made from German MoV stainless steel: strong, rust-resistant, and easy to keep sharp. Perfect as a second knife alongside your chef's knife or santoku, for small tasks when a large blade is too unwieldy.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePakkawood handle\u003c\/h5\u003e\n\u003cp\u003eThe Western-style pakkawood handle provides a secure, comfortable grip, even during short, repetitive cutting tasks. The handle keeps your hand close to the cut, which is ideal for precision work on the board or in your hand.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCare\u003c\/h5\u003e\n\u003cp\u003eHand wash and dry immediately. Not dishwasher-safe. Store the knife safely and hone it regularly to prevent the edge from dulling between sharpenings. More from the series: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku collection\u003c\/a\u003e\u003c\/span\u003e.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eVegetable knife \/ petty knife, 12 cm blade\u003c\/li\u003e\n\n\u003cli\u003eGerman MoV stainless steel\u003c\/li\u003e\n\n\u003cli\u003ePakkawood handle\u003c\/li\u003e\n\n\u003cli\u003eIdeal alongside a chef's knife or santoku\u003c\/li\u003e\n\n\u003cli\u003eHand wash and dry immediately\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eFor example, pair it with the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-koksmes-20cm-nisei\"\u003eNisei 20 cm chef's knife\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e for a complete basic set.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385181864284,"sku":"NISPET12","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_64_Kazoku-Nisei-Officemes-12-cm-1000x1000.jpg?v=1791288204"},{"product_id":"kazoku-broodmes-20cm-nisei","title":"Kazoku Bread Knife 20cm 'Nisei'","description":"\u003cp\u003e\u003cstrong\u003eBaguette, sourdough or a ripe tomato: the 20 cm Kazoku Nisei bread knife has a serrated blade that grips the crust without crushing the crumb. Ideal as a dedicated bread knife — and for soft ingredients that a smooth blade often crushes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eEffortlessly through any crust\u003c\/h5\u003e\n\u003cp\u003eThe sharp serrations grip a crispy crust while compressing the soft interior as little as possible. This gives you neat slices of baguette, ciabatta or homemade bread. The 20 cm blade provides plenty of reach for most loaves without becoming unwieldy.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eAlso ideal for soft ingredients\u003c\/h5\u003e\n\u003cp\u003eA bread knife is not a one-trick pony. The serrated edge also works well on ripe tomatoes, citrus or other soft foods that easily crush under a smooth blade. This makes the knife a great addition to your chef's knife or santoku for specific tasks.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGerman MoV steel and pakkawood\u003c\/h5\u003e\n\u003cp\u003eThe blade is made from German molybdenum-vanadium stainless steel: strong and easy to maintain. The pakkawood handle has a Western shape and provides a secure grip, even when cutting through a hard crust.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCare\u003c\/h5\u003e\n\u003cp\u003eHand wash and dry immediately. Not dishwasher safe. Serrated blades are sharpened differently from smooth blades; for dull serrations, professional sharpening or a special sharpening aid is often preferable to a standard whetstone. Explore the rest of \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eBread knife, 20 cm serrated blade\u003c\/li\u003e\n\n\u003cli\u003eGerman MoV stainless steel\u003c\/li\u003e\n\n\u003cli\u003ePakkawood handle\u003c\/li\u003e\n\n\u003cli\u003eSuitable for bread and soft foods\u003c\/li\u003e\n\n\u003cli\u003eHand wash, dry immediately\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385192120668,"sku":"NISBRD20","price":34.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_59_kazoku-nisei-broodmes-front-1000x1000.jpg?v=1791288353"},{"product_id":"kazoku-fileermes-16cm-nisei","title":"Kazoku File Messer 16cm 'Nisei'","description":"\u003cp\u003e\u003cstrong\u003eFilleting fish, removing skin, or working closely along the bones: the 16 cm Kazoku Nisei filleting knife has a narrow, flexible blade that follows the contours of the fish. More control, less waste — without an expensive specialist knife.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eFlexible and precise\u003c\/h5\u003e\n\u003cp\u003eThe narrow, flexible blade follows the line of the bones and skin. This allows you to remove fillets more tightly from the fish and retain more edible meat. The 16 cm length keeps the knife manoeuvrable, ideal for smaller to medium-sized fish and for fine work on the board.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eFor fish and more\u003c\/h5\u003e\n\u003cp\u003eIn addition to filleting, you can use this knife to remove skin, fat, or membranes from smaller pieces of meat. Wherever you want feel in the cut and a stiff chef's knife is too rigid, the flexibility comes into its own.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGerman MoV steel and pakkawood\u003c\/h5\u003e\n\u003cp\u003eGerman molybdenum-vanadium stainless steel is strong, rust-resistant, and relatively easy to keep sharp. The Western handle made of pakkawood provides a stable grip for precision work, even when working with wet hands — always dry it thoroughly after use.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCare\u003c\/h5\u003e\n\u003cp\u003eHand wash, dry immediately. Not dishwasher safe. Especially with fish, salt and moisture are a concern: rinse the knife thoroughly after use and dry it immediately. More from the series: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eFilleting knife, 16 cm blade\u003c\/li\u003e\n\n\u003cli\u003eFlexible, narrow blade\u003c\/li\u003e\n\n\u003cli\u003eGerman MoV stainless steel\u003c\/li\u003e\n\n\u003cli\u003ePakkawood handle\u003c\/li\u003e\n\n\u003cli\u003eHand wash, dry immediately\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385220497756,"sku":"NISFIL16","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_64_Kazoku-Nisei-Fileermes-16-cm-2-1000x1000.jpg?v=1791288497"},{"product_id":"kazoku-santokumes-15cm-nisei","title":"Kazoku Santokumes 15cm 'Nisei'","description":"\u003cp\u003e\u003cstrong\u003eVegetables, meat and fish in one knife: the 15 cm Kazoku Nisei Santoku is a compact Japanese allrounder. Lighter and more manoeuvrable than a large chef's knife, with enough blade for almost all daily cutting tasks — also comfortable for smaller hands.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCompact Japanese allrounder\u003c\/h5\u003e\n\u003cp\u003eSantoku literally means “three virtues”: meat, fish and vegetables. The 15 cm blade is shorter than a classic European chef's knife, allowing you to work closer to the food and gives you more control. Ideal for those who find a large chef's knife too unwieldy, or as a second knife alongside a 20 cm chef's knife.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGerman molybdenum-vanadium stainless steel\u003c\/h5\u003e\n\u003cp\u003eThe blade is made from German MoV stainless steel: strong, rust-resistant and easy to maintain. The Nisei series is deliberately designed to be accessible: easy to sharpen and keep sharp without the maintenance requirements of hard Japanese carbon steel.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePakkawood handle\u003c\/h5\u003e\n\u003cp\u003eThe Western-style pakkawood handle provides a stable and comfortable grip. Together with the compact blade, the knife feels light and well-balanced — ideal for extended cutting tasks or if you are just starting with more serious knives.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCare\u003c\/h5\u003e\n\u003cp\u003eHand wash and dry immediately. Not dishwasher-safe. Regular honing extends the time between full sharpenings. Also check out the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-santokumes-18cm-nisei\"\u003eNisei Santoku 18 cm\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e if you want a bit more reach, or the entire \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eSantoku, 15 cm blade\u003c\/li\u003e\n\n\u003cli\u003eCompact allrounder (meat, fish, vegetables)\u003c\/li\u003e\n\n\u003cli\u003eGerman MoV stainless steel\u003c\/li\u003e\n\n\u003cli\u003ePakkawood handle\u003c\/li\u003e\n\n\u003cli\u003eHand wash, dry immediately\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385344754012,"sku":"NISSAN15","price":27.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_71_kazoku-nisei-santoku-1000x1000.jpg?v=1791288709"},{"product_id":"kazoku-santokumes-18cm-nisei","title":"Kazoku Santokumes 18cm 'Nisei'","description":"\u003cp\u003e\u003cstrong\u003eFrom dicing an onion to portioning a piece of salmon: the 18 cm Kazoku Nisei Santoku is the larger allrounder in the series. Wide blade, relatively flat edge and a pakkawood handle — made for those who want to replace their standard kitchen knife with something that truly cuts comfortably.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eAll-purpose santoku knives\u003c\/h5\u003e\n\u003cp\u003eThe 18 cm blade offers more reach than the 15 cm version, without the cumbersome feel of a very large European chef's knife. The relatively flat edge is ideal for a cutting technique where you move the knife forward and downward through the product. Suitable for finely slicing vegetables, portioning meat and preparing fish — one knife for the majority of your daily work.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGerman molybdenum-vanadium stainless steel\u003c\/h5\u003e\n\u003cp\u003eGerman MoV stainless steel is strong, rust-resistant and relatively easy to keep sharp. The Nisei is the most accessible Kazoku series: a serious upgrade in sharpness and balance, without the price or maintenance intensity of harder Japanese steel types.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePakkawood handle\u003c\/h5\u003e\n\u003cp\u003ePakkawood feels warm and stable and holds its shape well. The Western handle provides a familiar, firm grip. Combined with the well-balanced blade, you work with control, even during longer sessions at the cutting board.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCare\u003c\/h5\u003e\n\u003cp\u003eHand wash and dry immediately. Not dishwasher safe. Hone the knife regularly; sharpen when the edge really starts to dull. You can find accessories and other knives in the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e. For a more compact size: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-santokumes-15cm-nisei\"\u003eSantoku 15 cm\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eSantoku, 18 cm blade\u003c\/li\u003e\n\n\u003cli\u003eAllrounder for meat, fish and vegetables\u003c\/li\u003e\n\n\u003cli\u003eGerman MoV stainless steel\u003c\/li\u003e\n\n\u003cli\u003ePakkawood handle, Western style\u003c\/li\u003e\n\n\u003cli\u003eHand wash, dry immediately\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385360875868,"sku":"NISSAN18","price":38.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_51_kazoku-nisei-santoku-18cm-1000x1000.jpg?v=1791288814"},{"product_id":"kazoku-uitbeenmes-14cm-nisei","title":"Kazoku Boning Knife 14cm 'Nisei'","description":"\u003cp\u003e\u003cstrong\u003eDeboning chicken, removing meat from the bone, or trimming away tendons and membranes: the Kazoku Nisei 14 cm boning knife has a narrow, sharp blade that allows you to work closely along bones and joints. More control than a chef's knife in tight spaces.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePrecise deboning\u003c\/h5\u003e\n\u003cp\u003eThe narrow blade follows the contours of bones and joints, allowing you to separate the meat neatly without leaving unnecessary amounts behind. Ideal for poultry, smaller cuts of meat, and removing fat, tendons, and membranes. The compact size keeps the knife maneuverable in tight corners where a chef's knife is too wide.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGerman molybdenum-vanadium stainless steel\u003c\/h5\u003e\n\u003cp\u003eThe blade is made of German MoV stainless steel: strong, rust-resistant, and easy to maintain. Suitable for regular use in the home kitchen, without the need for professional boning knife training.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePakkawood handle\u003c\/h5\u003e\n\u003cp\u003eThe Western-style Pakkawood handle provides a stable grip for precision work. You hold the knife close to the cut, which helps with controlled movements along bone and joint.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCare\u003c\/h5\u003e\n\u003cp\u003eHand wash, dry immediately. Not dishwasher safe. After working with raw meat, rinse and dry thoroughly. More Kazoku knives and tools: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku Collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eBoning knife, 14 cm blade\u003c\/li\u003e\n\n\u003cli\u003eNarrow blade for working along bones\u003c\/li\u003e\n\n\u003cli\u003eGerman MoV stainless steel\u003c\/li\u003e\n\n\u003cli\u003ePakkawood handle\u003c\/li\u003e\n\n\u003cli\u003eHand wash, dry immediately\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385368641884,"sku":"NISBON14","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_78_Kazoku-Nisei-Uitbeenmes-14-cm-1-1000x1000.jpg?v=1791288959"},{"product_id":"kazoku-reparatiesteen-afvlaksteen-220-grit","title":"Kazoku Repair Stone \/ Flattening Stone 220 GRIT","description":"\u003cp\u003e\u003cstrong\u003eWet sharpening doesn't just wear down your knife, but also your whetstone: over time, hollows and grooves form on the surface. With the Kazoku repair stone grit 220, you can flatten the stone again, allowing you to sharpen evenly and with control once more.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eWhy keep your whetstone flat\u003c\/h5\u003e\n\u003cp\u003eA hollow or grooved stone follows the shape of your previous sharpening strokes. As a result, you no longer sharpen evenly across the entire edge, making it harder to maintain a straight, sharp edge. Regular flattening is just as important as sharpening itself — especially with softer stones that wear down more quickly.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eGrit 220: coarse enough to work quickly\u003c\/h5\u003e\n\u003cp\u003eGrit 220 is intentionally coarse: you remove material from the stone instead of polishing the knife. Use the repair stone with water, move your whetstone over it until the surface is flat and even again, and rinse both stones thoroughly.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMaintaining your sharpening setup\u003c\/h5\u003e\n\u003cp\u003eCombine this stone with a \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-nagura-steen\"\u003eNagura stone\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e to build up slurry and keep the sharpening surface clean. More Kazoku sharpening aids: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eRepair \/ flattening stone, grit 220\u003c\/li\u003e\n\n\u003cli\u003eFor keeping whetstones flat\u003c\/li\u003e\n\n\u003cli\u003eUse with water\u003c\/li\u003e\n\n\u003cli\u003eEssential part of a good sharpening routine\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385432703324,"sku":"SHP-101","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/kazoku-reparatiesteen-800x800-1-1000x1000.webp?v=1791289442"},{"product_id":"kazoku-nagura-steen","title":"Kazoku Nagura Stone","description":"\u003cp\u003e\u003cstrong\u003eA wet whetstone works better with a thin layer of slurry: fine particles that help grind and keep the surface clean. The Kazoku Nagura stone is a compact auxiliary stone that builds up slurry while removing light contamination from your whetstone.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eTwo functions in one stone\u003c\/h5\u003e\n\u003cp\u003eRub the Nagura over your wet whetstone to form a milky slurry. This slurry supports a more even grinding action. At the same time, you remove light buildup and metal particles from the grinding surface, so the stone remains pleasant to work with for longer.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eCompact and easy to use\u003c\/h5\u003e\n\u003cp\u003eThe stone is small enough to quickly use between sharpening sessions. Use it with water, just like your whetstone. For deeper hollows or a really uneven stone, you need a coarser \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-reparatiesteen-afvlaksteen-220-grit\"\u003erepair stone (220)\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e; the Nagura is mainly for slurry and light maintenance.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eNagura auxiliary stone for whetstones\u003c\/li\u003e\n\n\u003cli\u003eBuilds up slurry and cleans lightly\u003c\/li\u003e\n\n\u003cli\u003eCompact size\u003c\/li\u003e\n\n\u003cli\u003eUse with water\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eView sharpening aids and knives in the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385456460124,"sku":"SHP105","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_21_kazoku-nagura-3-1500x1500-700x700.webp?v=1791289586"},{"product_id":"kazoku-paddle-strop","title":"Kazoku Paddle Leash","description":"\u003cp\u003e\u003cstrong\u003eAfter sharpening on a stone, a tiny burr is often left on the edge. With the Kazoku Paddle Strop, you can smooth it away: leather on a sturdy paddle, ideal as a finishing touch for a cleaner, sharper edge.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eFinishing after sharpening\u003c\/h5\u003e\n\u003cp\u003eA strop does not remove as much steel as a whetstone, but polishes and aligns the very outermost edge. Draw the knife with the spine facing forward (so away from the edge) across the leather — never saw “into” the edge, otherwise you will cut the leather. A few light passes per side are often sufficient.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePaddle shape: sturdy and controlled\u003c\/h5\u003e\n\u003cp\u003eUnlike a loose strip of leather, this leather is mounted on a paddle. This gives you a stable surface and more control over the angle. Handy for home use after a sharpening session, or to periodically “straighten” the edge again.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003ePaddle strop with leather\u003c\/li\u003e\n\n\u003cli\u003eFinishing after sharpening on a whetstone\u003c\/li\u003e\n\n\u003cli\u003eRemoves light burrs and imperfections\u003c\/li\u003e\n\n\u003cli\u003eStable paddle for controlled work\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eCombine with the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-keramische-slijpstaaf\"\u003eceramic sharpening rod\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e for periodic maintenance, or view the entire \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385471074652,"sku":"SHP302","price":24.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_50_kazoku-strop-v2-012-1000x1000.jpg?v=1791289738"},{"product_id":"kazoku-keramische-slijpstaaf","title":"Kazoku Ceramic Sharpening Rod","description":"\u003cp\u003e\u003cstrong\u003eBetween full sharpening sessions, you want to keep the edge sharp without immediately reaching for the whetstone. The Kazoku ceramic sharpening rod #2000 is fine enough to touch up the edge: light sharpening and polishing in one motion.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eExtra-fine ceramic (#2000)\u003c\/h5\u003e\n\u003cp\u003eGrit 2000 is finer than a classic coarse sharpening rod. It doesn't remove a large amount of steel, but aligns and refines the edge. Suitable for stainless steel knives such as the Nisei series, provided you maintain the correct angle and use light pressure.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eHow to use the rod\u003c\/h5\u003e\n\u003cp\u003eMaintain a consistent angle (often around 15–20° for this type of knife), draw the knife from heel to tip across the rod, switch sides, and repeat a few times. Do not apply heavy pressure: the ceramic does the work. Wash and dry the knife afterward.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eNo substitute for the whetstone\u003c\/h5\u003e\n\u003cp\u003eIf the knife is truly dull or damaged, a whetstone is required. The sharpening rod is for maintenance in between. For the finishing touch after sharpening on a stone, you can use the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-paddle-strop\"\u003ePaddle Strop\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eCeramic sharpening rod, fine (#2000)\u003c\/li\u003e\n\n\u003cli\u003eInterim edge maintenance\u003c\/li\u003e\n\n\u003cli\u003eSuitable for stainless steel kitchen knives\u003c\/li\u003e\n\n\u003cli\u003eLight pressure, consistent angle\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eKnives and sharpening aids: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku Collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385489064284,"sku":"SHP402","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_60_Kazoku-Keramische-Slijpstaaf-1000x1000.jpg?v=1791289840"},{"product_id":"kazoku-magnetisch-messenblok-eik","title":"Kazoku Magnetic Knife Block Oak","description":"\u003cp\u003e\u003cstrong\u003eStoring loose knives in a drawer is bad for the edge and your fingers. The Kazoku magnetic knife block made of oak keeps your knives visible, accessible and safe — with magnets on both sides, so you can store more knives than on a single-sided block.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMagnetic, on both sides\u003c\/h5\u003e\n\u003cp\u003eStrong magnets hold blades securely without the edge rubbing against wood or metal as it would in a classic slot block. Because both sides are magnetic, you can place knives on either side and store a complete set compactly.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eOak: sturdy and stylish\u003c\/h5\u003e\n\u003cp\u003eSolid oak fits into most kitchens and feels sturdy on the countertop. Place the block in a dry, stable location, away from sink splashes where possible. Place knives with the edge facing away from you and lift them straight up off the magnet, rather than sliding them along the wood.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eMagnetic knife block made of oak\u003c\/li\u003e\n\n\u003cli\u003eMagnets on both sides\u003c\/li\u003e\n\n\u003cli\u003eProtects edges better than loose storage in a drawer\u003c\/li\u003e\n\n\u003cli\u003eFits Kazoku Nisei and other kitchen knives\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eFor on the go: the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-leren-messentas-7-messen\"\u003eleather knife bag\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e or \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-messentas-11-messen-canvas\"\u003ecanvas knife bag\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e. All products: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385518850396,"sku":"STO102","price":59.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_21_kazoku-messenblok-800x800-1-700x700.webp?v=1791290006"},{"product_id":"kazoku-messentas-11-messen-canvas","title":"Kazoku Knife Bag 11 knives Canvas","description":"\u003cp\u003e\u003cstrong\u003eTaking knives to a second kitchen, a course, or a pop-up? The Kazoku canvas knife bag with 11 pockets keeps blades separate and protected, without the weight and cost of a leather roll.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e11 pockets, neatly stored\u003c\/h5\u003e\n\u003cp\u003eEach knife in its own pocket: this prevents the edges from touching and keeps everything neatly organized. Suitable for a basic set plus extras (chef's knife, santoku, paring knife, bread knife, and more). Close the roll securely before transporting it.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eDurable canvas\u003c\/h5\u003e\n\u003cp\u003eCanvas is lightweight, wear-resistant, and comfortable for everyday use. Less “luxurious” than leather, but more practical if you often take the bag with you or put it in a bag or locker. Keep the inside dry; do not store wet knives.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eCanvas knife bag \/ knife roll\u003c\/li\u003e\n\n\u003cli\u003e11 pockets\u003c\/li\u003e\n\n\u003cli\u003eLightweight and durable for transport\u003c\/li\u003e\n\n\u003cli\u003eProtects edges on the go\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003ePrefer leather? Check out the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-leren-messentas-7-messen\"\u003eleather knife bag for 7 knives\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e. Collection: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385561645404,"sku":"10730","price":24.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_75_MS10730001_6-1000x1000.jpg?v=1791290271"},{"product_id":"kazoku-leren-messentas-7-messen","title":"Kazoku Leather Knife Bag 7 knives","description":"\u003cp\u003e\u003cstrong\u003eA leather knife bag feels different from canvas: heavier, sturdier, and made to last for years. The Kazoku leather knife bag holds up to 7 knives and protects blades during transport or storage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eHigh-quality brown leather\u003c\/h5\u003e\n\u003cp\u003eThe leather gives a sturdy, neat appearance and develops a beautiful patina. Ideal if you regularly carry a fixed set—for example, a chef's knife, santoku, paring knife, and utility knife—and want to store them safely without the blades rubbing against each other.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e7 pockets, organized carrying\u003c\/h5\u003e\n\u003cp\u003eFewer pockets than the 11-pocket canvas roll, but plenty for a serious daily set. Roll or fold the bag according to the design and close it securely. Only store dry knives.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eLeather knife bag \/ knife roll\u003c\/li\u003e\n\n\u003cli\u003eSpace for max. 7 knives\u003c\/li\u003e\n\n\u003cli\u003eBrown leather, sturdy appearance\u003c\/li\u003e\n\n\u003cli\u003eProtects blades during transport\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eNeed more pockets? The \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-messentas-11-messen-canvas\"\u003e11-knife canvas knife bag\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e. For home: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-magnetisch-messenblok-eik\"\u003emagnetic oak knife block\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385573900636,"sku":"18537","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/kazoku-messenmap-leer-cognac-40-1500x1500.webp?v=1791290474"},{"product_id":"kazoku-leren-mesbeschermer-21cm","title":"Kazoku Leather Knife Sheath 21cm","description":"\u003cp\u003e\u003cstrong\u003eStore a single knife safely in a drawer or bag: the 21 cm Kazoku leather knife guard slides over the blade and keeps the edge from touching other things — or your hands.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eLeather that protects the blade\u003c\/h5\u003e\n\u003cp\u003eThe sheath is made of high-quality leather and is designed for knives with a blade of up to about 21 cm. Only slide the knife in when it's dry; moisture between leather and steel is asking for stains or, with sensitive steels, corrosion. Pull the guard straight off when using it, not at an angle across the edge.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eWhen a separate guard comes in handy\u003c\/h5\u003e\n\u003cp\u003eNot everyone wants a full knife block or knife roll. This way you protect one favourite chef's knife or santoku in a drawer or backpack. For a whole set, a \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-leren-messentas-7-messen\"\u003eleather knife roll\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e or \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-magnetisch-messenblok-eik\"\u003emagnetic block\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e is more practical.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eLeather knife guard \/ saya-style sheath\u003c\/li\u003e\n\u003cli\u003eSuitable for blades up to approx. 21 cm\u003c\/li\u003e\n\u003cli\u003eProtects the edge and its surroundings\u003c\/li\u003e\n\u003cli\u003eOnly store dry knives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eCollection: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku at Culicartel\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385594544476,"sku":"18942","price":27.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_60_Kazoku-Leren-Mesbeschermer-1000x1000.jpg?v=1791290679"},{"product_id":"kazoku-pincet-gourmet-zwart-20-cm","title":"Kazoku Gourmet Tweezers Black 20 cm","description":"\u003cp\u003e\u003cstrong\u003ePlating dishes, adding delicate garnishes, or carefully turning something over: the Kazoku black gourmet tweezers 20 cm are narrow, precise, and sturdy enough for everyday kitchen work without a bulky pair of tongs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePrecise work on the plate\u003c\/h5\u003e\n\u003cp\u003eThe slim design and ribbed tip provide grip on herbs, microgreens, thin slices, or small components. Handy for plating, but also for rearranging something in the pan or on the grill without making a mess.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eBlack, 20 cm\u003c\/h5\u003e\n\u003cp\u003eThe black version looks sleek in the professional or home kitchen. 20 cm is long enough for reach, short enough for control. Rinse after use and dry; do not put in the dishwasher if you want to preserve the finish.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eGourmet tweezers, 20 cm\u003c\/li\u003e\n\n\u003cli\u003eBlack version\u003c\/li\u003e\n\n\u003cli\u003eNarrow design with ribbed tip\u003c\/li\u003e\n\n\u003cli\u003eFor plating and precise kitchen work\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eAlso available in \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-pincet-gourmet-blauw-20-cm\"\u003eblue 20 cm\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e, or longer as \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-vleespincet-zwart-20-cm\"\u003e30 cm meat tweezers\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e. Collection: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385600082268,"sku":"KIT101","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_21_Kazoku-Gourmet-Pincet-Black-20-cm-700x700.jpg?v=1791290765"},{"product_id":"kazoku-pincet-gourmet-blauw-20-cm","title":"Kazoku Gourmet Tweezers Blue 20 cm","description":"\u003cp\u003e\u003cstrong\u003eThe same precision as the black version, a different look: the Kazoku blue gourmet tweezers 20 cm are made for neat plating and fine work in the kitchen, with a slim design and ribbed tip.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003ePrecision in presentation\u003c\/h5\u003e\n\u003cp\u003ePlace herbs, citrus slices or small components exactly where you want them. The ribbed tip prevents slippery pieces from sliding away. Ideal next to your knives when finishing a dish.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eBlue, 20 cm\u003c\/h5\u003e\n\u003cp\u003eThe blue color makes the tweezers easy to spot in a full kitchen drawer. 20 cm offers reach without becoming top-heavy. Hand wash and dry to ensure the finish lasts as long as possible.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eGourmet tweezers, 20 cm\u003c\/li\u003e\n\n\u003cli\u003eBlue version\u003c\/li\u003e\n\n\u003cli\u003eSlim design, ribbed tip\u003c\/li\u003e\n\n\u003cli\u003eFor plating and precision work\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eSee also the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-pincet-gourmet-zwart-20-cm\"\u003eblack 20 cm\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e or the \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-vleespincet-zwart-20-cm\"\u003e30 cm meat tweezers\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e. Everything: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku collection\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385602802012,"sku":"KIT102","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/imgi_77_kazoku-pincet-blauw-front-1500x1500-2-1000x1000.webp?v=1791290895"},{"product_id":"kazoku-vleespincet-zwart-waves-30cm","title":"Kazoku Meat Tweezers Black Waves 30 cm","description":"\u003cp\u003e\u003cstrong\u003eTurn meat, fish or vegetables without piercing them: the Kazoku black Waves meat tongs 30 cm are longer than gourmet tongs, offering greater reach over the pan or grill and a wave profile for grip.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e30 cm reach over heat\u003c\/h5\u003e\n\u003cp\u003eThe extra length keeps your hand further from the heat when frying, grilling or serving larger pieces. Use them to turn and move steaks, fillets or vegetables without letting juices run out as they would with a fork.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eWave profile, black finish\u003c\/h5\u003e\n\u003cp\u003eThe wave pattern provides extra grip on smooth or greasy foods. The black finish matches the rest of the Kazoku tongs. Rinse and dry after use; hand washing is recommended.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eKey features\u003c\/h5\u003e\n\u003cul\u003e\n\n\u003cli\u003eMeat tongs, 30 cm\u003c\/li\u003e\n\n\u003cli\u003eBlack, wave profile\u003c\/li\u003e\n\n\u003cli\u003eGreater reach than 20 cm gourmet tongs\u003c\/li\u003e\n\n\u003cli\u003eFor frying, grilling and serving\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eMore Kazoku\u003c\/h5\u003e\n\u003cp\u003eFor finer plating: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/products\/kazoku-pincet-gourmet-zwart-20-cm\"\u003e20 cm black gourmet tongs\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e. Collection: \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003ca href=\"\/en\/collections\/kazoku\"\u003eKazoku\u003c\/a\u003e\u003c\/span\u003e\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Kazoku","offers":[{"title":"Default Title","offer_id":59385634914652,"sku":"KIT114","price":16.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/kazoku-pincet-30cm-waves-black-1000x1000.jpg?v=1791295139"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/collections\/Scherm_afbeelding_2026-10-28_om_13.53.00.png?v=1793192001","url":"https:\/\/culicartel.de\/en\/collections\/kazoku.oembed","provider":"Braadbaas \/ Culicartel","version":"1.0","type":"link"}